Frequent Diner Appreciation Event. The ONE item that has been consistently, yet in varied flavors, on our Chef's Menu since DAY ONE. Learn how to make pierogi, eat pierogi (and salad) and drink some wine. Class and food are complimentary. Charges for wine and other beverages by glass. Gratuities appreciated for service. No other food items will be available for ordering this night. RSVP required.
Did you know that Colby Hill Inn sits on the Currier & Ives Scenic Byway?! Join us in our (heated) barn for a Currier & Ives-inspired Winter Wonderland. Saturday and Sunday 2:00-7:00 pm (join us prior for the Christmas High Tea in the Grazing Room or after for dinner in the Grazing Room for the Chef's Christmas Cheer Menu).
Great gift shopping for the holidays with lots of small business-sourced products as well as some local craft products!
*GERMAN CHRISTMAS MARKET FOODS & DRINKS
Full line of The Grazing Room's Holiday Signature Cocktails for a "Sip & Shop" experience prior to dining in The Grazing Room.
Pork Schnitzel, Bratwurst Platter, Weisswurst Platter, Pierogi Platter, Cod Cakes, Cream of Chicken Mushroom Soup, Lobster Bisque. Baked Goods, Christmas Cookies. Gluhwein, Hot Chocolate, Mulled Cider (add some rum or bourbon).
*Join us afterwards in the Grazing Room for our Chef’s Christmas Cheer Menu and a view of holiday lights throughout the gardens. Early seating begin at 4:00 pm.
2:00pm
15
Dec
It's Almost Christmas - Sunday High Tea
Join us for a deluxe High Tea with some favorite Christmas treats! We begin at 12:30 pm in The Grazing Room. $65 per person includes a first round of mimosas, followed by your choice of holiday-inspired cocktails. After or before tea, shop in the Winter Wonderbarn! *(Full payment, include sales tax and gratuity - total $83.53, applied at reservation. Refunds available only 14 days prior to event.)