Every Thursday - Here's a chance to have fun and connect with others! In the German tradition of Stammtisch, where cafes have designated tables for locals to drop by and chat with others, and inspired by all the fun board game cafes, we will open the Henniker Dining Room on Thursdays from 3:00-7:00 pm for games - starting 1/9/25! There’s no obligation to order food or drink, but we will offer $3 off anything ordered. We’ll also put out some cookies and coffee, or maybe even some cheese! We have plenty of games, but feel free to bring your own. We just ask that you be open to playing with people you don’t know, or invite a single person to join in. There’s no need to RSVP, but it could be useful to know, for example, that someone wants to play a game of Scrabble at 4:30 pm so we can let others know. If only one person shows up, we’ll be happy to join in!

Before we kick off our 2025 monthly Wine Dinner calendar (2/22/25), we invite you to a more casual wine experience at The Grazing Room. Flights of 3 wines are presented with four appetizers in our Wine Lounge or Henniker Dining Room. Reservations available from 4:00-8:00 p.m. $59 per person, plus tax and gratuity. MEDITERRANEAN WINES & MEZE Friday, January 24 Chickpea Fritters with roasted tomato & rosemary sauce Grilled Lamb Kebabs with tzatziki, grilled flat bread Charred Octopus – preserved lemon, olive salad Chermula Cauliflower with harissa

Before we kick off our 2025 monthly Wine Dinner calendar (2/22/25), we invite you to a more casual wine experience at The Grazing Room. Flights of 3 wines are presented with four appetizers in our Wine Lounge or Henniker Dining Room. Reservations available from 4:00-8:00 p.m. $59 per person, plus tax and gratuity. WEST COAST WINES & NIBBLES Friday, January 31 Grilled Rosemary & Juniper Chicken Skewers Avocado & Tomato Bruschetta Petite Grilled Flat Bread with House-Made Aleppo Chili Goat Cheese – fig and prosciutto Grilled Peppered Teriyaki Tri-Tip Steak – olive oil potatoes

Before we kick off our 2025 monthly Wine Dinner calendar (2/22/25), we invite you to a more casual wine experience at The Grazing Room. Flights of 3 wines are presented with four appetizers in our Wine Lounge or Henniker Dining Room. Reservations available from 4:00-8:00 p.m. $59 per person, plus tax and gratuity. HEAVENSAKE & TOKYO IZKAYA Friday, February 7 Oysters on the Half Shell with Yuzu-Chili Granita Crisp Smoked Miso Pork Belly Broiled Dashi Salmon Spicy Miso-Glazed Chicken WIngs

Enjoy a day of skiing before a night not to forget, our first Aprés-Ski Wine Dinner! French, Austria & Italian "Alpine Ski Wines" will be paired with classic après ski foods such as fondue or potato rösti and some amazing featured dishes such as seafood or shortrib potpie and some surprises to come. We're also planning to feature Tamworth Distilleries most remarkable cordials and after dinner drinks - with a goat ice luge by our outdoor fire pit (the indoor fireplace will be roaring too!). We're so impressed with Tamworth's aquavit, apple brandy, fig liqueur, plum gin, delicious rye, bourbon and whiskey, vodka, and we can't wait to share with you! $150 p.p. (plus sales tax and gratuity $192.75).